Coconut Milk Powder has rich in coconut milky-creamy taste with white to color and fine powder form that easy to dissolve in water, with no sour taste and off taste and odor that considered Superior Quality. 
USAGE: Coconut Milk Powder is excellent for dry applications, confectionery items and other applications where control of viscosity is critical. It is also used as a flavoring ingredient for ce cream, yogurt, bakery products, packed food sauces and beverages. For chefs and homemakers, it is an ideal ingredient for preparing curries, exotic flavored sauces and desserts.
INGREDIENTS: Coconut Milk, Maltodextrin & Sodium Caseinate